Meatza

20150303-IMG_9834

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Image | This entry was posted in As We Are, Cooking, Photos. Bookmark the permalink.

3 Responses to Meatza

  1. What did you make? Looks delicious.

    • Sarah says:

      I’m really sorry. I momentarily forgot there are vegan fasters in Lent. We only abstain from meat on Fridays in Lent (and Ash Wednesday). I’m actually so glad we’re Roman because there is no way we could do vegan without dying of starvation since Dave & I are both GF. Which is kind of a penance in itself at times. Anyhow, it’s ground beef baked into a “crust” with pizza toppings.

  2. Sarah says:

    Also, no idea why your comment got spammed by Akismet. That guy’s a wee bit overzealous at times. Gets the job done tho.

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